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SUSHI MENU

∙ ∙ ∙ SEITO SETS ∙ ∙ ∙

THE TRILOGY*
3pc each tuna / yellowtail / salmon
(choice of nigiri or sashimi)   45

CHEF'S PREMIUM SELECTION*
5 piece chef tasting nigiri   32


JAPANESE CHIRASHI*
assorted served on top of sushi rice   35

YELLOWTAIL SET*
carpaccio - ponzu jelly / sashimi - kizami wasabi / nigiri - smoked soy / maki - scallion   35

SALMON SET*
carpaccio - truffle ponzu / sashimi - garlic soy / nigiri - yuzu miso glaze  / maki - cilantro   35

BLUEFIN TUNA TASTING*
nigiri or sashimi

otoro / chu-toro / akami   42

∙ ∙ ∙ NIGIRI & SASHIMI ∙ ∙ ∙

AKAMI* 6/12

lean bluefin tuna

 

CHU-TORO* 9/18

fatty bluefin tuna

 

O-TORO* 11/22

extra fatty bluefin tuna

 

ZUKE MAGURO* 9

marinated chu-toro / ginger soy /

cucumber / kaiware

FOIE GRAS TORCHON   10

five spice / passionfruit coulis

TAMAGO   5

maple egg omelet

CRAZY RICH ASIAN* 19

bluefin tartare / caviar / uni


A5 KAGOSHIMA WAGYU* 13
truffle soy sauce / caviar / black truffle

 

UNI* 14/28
California sea urchin

IKURA* 6/12
salmon roe


SAKE* 6/12
salmon

KINGU SAKE TORO* 7/14
king 
salmon belly

HAMACHI* 7/14
yellowtail

SUZUKI* 5/10
striped bass

TAI* 6/12
American Red snapper

SHIMA AJI* 7/14

horse mackerel

SNOW CRAB 8

lemon soy

 

SABA* 5/10

mackerel

HIRAME* 6/12

fluke

UNAGI* 6/12

freshwater eel

EBI 6/12
Key West pink shrimp


AMAEBI* 6/12
spot prawn

HOTATE* 5/10

scallop


TAKO 5/10
Spanish octopus

∙ ∙ ∙ SIGNATURE ROLLS ∙ ∙ ∙

CORONA
jumbo grilled shrimp / spicy snow crab / asparagus /
avocado / cucumber / masago / pico de gallo /

cilantro / ancho mayo   21

NEGITORO*
bluefin chu-toro / minced with scallions hosomaki style / wasabi soy  14


BEAUTY AND THE BEAST*
shrimp tempura / spicy tuna / eel / avocado / cream cheese / cucumber / eel sauce / spicy mayo   19

 


MUSSEL BEACH
torched New Zealand mussel / snow crab salad / celery / corn / crispy wakame / mentaiko mayo / toasted panko  18

TOTORO*
chu-toro tartare / champagne jicama / cucumber / wasabi tobiko / sweet wasabi soy / shiso   18

 

DISTINGUISHED GENTLEMAN*
wagyu tataki / lobster / avocado / wasabi aioli / masago / jalapeno / scallion / truffle salt   24

SWEETHEART
tempura shrimp / snow crab salad / mango / cream cheese / eel sauce / apricot glaze  / toasted coconut flakes  18

YELLOW FEVER*
kizami wasabi yellowtail / asparagus / yuzu tobiko /  rayu chili oil / spicy ponzu / crispy shiso  20

WELLERMAN*
Big Glory Bay king salmon / Faroe Island salmon tartare / tempura pumpkin / pickled onion / cucumber / fried scallion / Calabrian mayo    21

ULTIMATE SPICY TUNA*
spicy tuna / tuna / cucumber / jalapenos / black tobiko / scallion / spicy kobachi sauce   22

 

THE CHAIRMAN*
A5 wagyu / fresh truffle / lobster / house made pancetta / porcini aioli / fresno chili / asparagus   48

∙ ∙ ∙ CLASSIC ROLLS∙ ∙ ∙

CALIFORNIA
snow crab salad / avocado / cucumber   12


EEL
broiled eel / cucumber / eel sauce   11


MEXICAN
shrimp tempura / avocado / cream cheese /
jalapeño / spicy mayonnaise / masago   12


PHILLY*
fresh salmon / cream cheese / cucumber   11


RAINBOW*
california roll wrapped with assorted fish   16


SHRIMP TEMPURA
shrimp tempura / avocado / cucumbers /
mayonnaise / scallions /eel sauce   12


SPICY TUNA*
spicy tuna tartare, spicy kobachi sauce / cucumber /
spicy mayonnaise / masago / scallions   12

∙ ∙ ∙ VEGETARIAN ROLLS ∙ ∙ ∙​

TAKE ME TO FUNGI-TOWN
local oyster mushroom / aji shitake / pickled onion / avocado / truffle / porcini aioli / sweet soy / tempura flakes     18


AVOCADO   9


ASPARAGUS STEAMED OR TEMPURA    9

*Menu subject to change.