∙ ∙ ∙ ENTREES ∙ ∙ ∙

WAGYU YAKISOBA
Kaiyō whisky braised short rib / shiitake and hon-shimeji mushrooms /
cabbage / stir-fried with egg noodles   25

DENGAKU SEA BASS
saikyo miso / seasonal grilled vegetables with
garlic soy butter   36

CHICKEN TERIYAKI
chicken thigh / house teriyaki /
wok fired vegetables / Hitomebore rice   18

TONKOTSU “BONE BROTH” RAMEN
Seito’s house tonkotsu bone broth / Berkshire pork belly /
shitake mushroom / scallion / black garlic
Lake Meadow Naturals egg   15
add chili bomb +$1

∙ ∙ ∙ THE LAND ∙ ∙ ∙

SEA SALT EDAMAME   6

GARLIC LIME EDAMAME   7

KOREAN FRIED CHICKEN "KFC" WINGS
crispy wings / gochujang buffalo /
shiso lime buttermilk   10

PORK BELLY BAO BUNS
Berkshire pork belly / honey maple hoisin /

house pickles / cilantro   10

SHISHITO PEPPERS 
Mongolian style / roasted leek puree /
bubu rice crackers   8

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GYOZA
beef dumplings / steamed or fried   7

∙ ∙ ∙ THE SEA ∙ ∙ ∙

SPICY TUNA CRISPY RICE *
tuna tartare / fresno chilis / eel sauce /
spicy mayo / scallions   14

YELLOWTAIL CARPACCIO*
truffle jalapeno ponzu   15

HAMACHI KAMA
grilled fish collar / ponzu sauce   16

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CALAMARI
karaage fried / Thai BBQ /
pickled jalapeno / crushed peanut   10

ROCK SHRIMP FRIED RICE
Florida rock shrimp / ginger-scallion   15

SHRIMP CEVICHE
edamame guacamole   10